Discovered another great place in the hip neighborhood of Aoyama ๐Ÿ˜‹

There's a T's Tan Tan also in Sendai-eki, and they have black sesame ramen ๐Ÿ˜‹

I ordered an artichoke antipasti for the table, and two co-workers from Taiwan had never even seen one.

I made them taste it, and they hated the bitter taste. I had the exact same reaction as a child, but I was forced to eat them until I started to find them tasty ๐Ÿ˜‹

่ฑ†ใƒŸใƒผใƒˆ burger at Veganic to Go

Raw zucchini and tomato lasagna. It was surprisingly tasty! ๐Ÿ˜‹

Found a nice place called Afterglow right behind my hotel in Chinatown... Like everything in Singapore, it's fancy and expensive.

They also have this new Zen Meat thing that I want to try one day.

(but ยฅ600 for maybe 2 servings of curry isn't cheap)

ใŠใฏใ‚ˆใ†ใ”ใ–ใ„ใพใ™!

Kale, quinoa, figs, asparagus, eggplant with tomato bread ๐Ÿ˜‹
(not due to parmesan scales on the asparagus).

Best burger ever: hemp bun, avocado, fried tofu, lettuce, tomato, and a delicious creamy sauce... Gotta ask what it is next time.

Veganic To Go in Roppongi has a selection of certified beers ๐Ÿบ

My friend @rubenquidam made this awesome flatbread with fieldroast sausages ๐Ÿ˜‹
@noemu @jeeves

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