Veganic To Go in Roppongi has a selection of certified beers ๐Ÿบ

My friend @rubenquidam made this awesome flatbread with fieldroast sausages ๐Ÿ˜‹
@noemu @jeeves

Medium rare burger at Bowhead Brgr in Montreal. That giant poutine-like side in the foreground is called "anmlfries". It's disgustingly cheesy and meaty... and I hate it... but I love it... I... don't know ๐Ÿคช
montreal.eater.com/2019/6/17/1

@jeeves @BarkMarnett @Geckonyc @EccentricElephant

Goya (bitter melon) and dorayaki (pancakes filled with anko) ๐Ÿ˜‹

Pizza marinara is and delicious. There's no need for fake cheese when you use quality ingredients: San Marzano tomatoes, oregano, fresh basil, garlic, olive oil... and a great dough cooked to perfection in a real woodfire oven.
@jeeves

Ok, admittedly it was a really fancy ใ‚ตใƒฉใƒ€: kale, quinoa, red cabbage, white asparagus, herbs... ๐Ÿ˜‹

Even if you're not nor , when you fly Eva Air try requesting the vegetarian oriental special meal (VOML). It's very umami, and comes with quality olive oil (but no Italian bread to make a proper bruschetta, hmpf).

The closest Impossible Burger location from my home is... Hong Kong ๐Ÿ˜ฟ

impossiblefoods.com/locations/

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